The Holy Cow / The Copper Bar

The Copper Bar

chef jobs

Be one of the First to work in Dublin’s newest Venue

The Copper Bar & Grill.

Opening in Beacon South Quarter at the end of May, New Kitchen set up

Our own brand Grill House

‘The Holy Cow’

Contemporary surroundings and bespoke food

Now Interviewing for the following vacancies Sous Chef, C.D.P’s,Commis and Kitchen Hand’s PT/FT

We are hosting Open Interviews on Tuesday May 7th from 5-9pm and Wednesday May 8th from 9-1pm.

The Copper Bar, Blackthorn Road, Beacon South Quarter, Sandyford. 10 minutes from Stillorgan Luas Station.

Please bring along copies of References if available.

Please Contact Lee bradshaw on 353877067542 or Ian Hird on (+44) 07592448759

send C.V to [email protected], or [email protected] with a short cover letter

To apply for this job email your details to [email protected]

Apply using webmail: Gmail / AOL / Yahoo / Outlook

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