A Preview for March

MK-Helvick Oysters blackcurrent gel,guinness,hazelnut oystermeringue

This month saw ChefHermes.com turn 3years old. There have been many ups and downs which have seen the blog evolve, some were huge steps in offering you, the readers, what I thought you might want. The one thing that I’ve never really been happy with is the food festival post. Even when, in the early days I could post a table with links etc, it still wasn’t easy on the eye. Then I was forced into some changes, which were even worse. After talking about this on Twitter, a user called @BristolBites said that she uses Google’s calendar, and here now it comes close to what I want.

So here it is, this month’s food festival list in a calendar format, & if you click through, it’ll bring you to a fully interactive calendar which will be constantly updated on the Food festival calendar page.

Big thanks to George Shaw of Avocado Media for bringing the Broadstairs food festival to my attention, which is on at the end of the month for 3 days & features Dev Biswal from Margate’s  Ambrette Restaurant.

march food festivals


The featured image comes courtesy of Martijn Kajuiter at The Cliff House Hotel, Eire in his ‘5Questions

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