Great British Menu

Rumours, gossip & thoughts on this BBC show, which has some of the best UK talent competing.

Earlier this week I took to the social networks asking: Looking for recommendations. Books for Foodies & chefs for Christmas that have been released this year please. Loads of you responded, for which I’m very gratefully. For chefs there is a far an away winner, in terms of a recommendation. […]

Cookbooks for Chefs & Gastronauts alike this Christmas

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With the blog rapidly approaching it’s first birthday we’ve had a bit of a rethink as to how we structure the posts and their content. First up for review was the chef’s ‘5Questions’. In the past they have come from chefs who are predominantly Michelin starred. There have been exceptions […]

Words of Advice ~ Johnnie Mountain

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This post started out in life as a quick recipe about onion gravy after receiving an email from Phipps PR. As one of the aims of the Chef Hermes blog is to share restaurant proved recipes with our readership, we thought ‘Yeah, not a problem’. Then as the days passed […]

British Onions & what to do with them.

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Well, here it is, our 100th post on the Chef Hermes blog. After spotting a niche in the blogosphere on the 21st February 2010 the first post emerged. To say that month’s figures were disappointing is a mild understatement, at the end of the month the blog had just 30 […]

Our Review of 2010 & the landmark 100th post.