Duncan Bannatyne

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Well, here it is, our 100th post on the Chef Hermes blog. After spotting a niche in the blogosphere on the 21st February 2010 the first post emerged. To say that month’s figures were disappointing is a mild understatement, at the end of the month the blog had just 30 […]

Our Review of 2010 & the landmark 100th post.

So in recent weeks there have been several stories floating around the ether, the one of the main stories that caught our eye has been about Charlton House near Shepton Mallet, Bath. Sometime ago former GBM chef Elisha Carter stirred attention with his FaceBook status update “ R.I.P. Charlton House”, […]

A round up of the Charlton House escapade